Mionetto Quattro Stagioni

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Mionetto Quattro Stagioni

Nicholas Tzaferis's Cocktail Recipe:


4oz Mionetto Prosecco
1oz Homemade Candy Corn Schnapps
1 Bar Spoon Chocolate Orange Gastrique
Prosecco, Peach, Lemon Ice cube
Prosecco & Peach Vapour

What inspired the drink?

Inspired by the quattro stagioni pizza, I used Mionetto Prosecco four different ways, each way representing a season in the Okanagan.

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