MIOFRESCO

ParLuca Cesaretti

Toronto, ON

cesaretti.l

La recette Regarder la vidéo

Luca's recette de cocktail

Recipe:
30ml Stolichnaya infused lemongrass
15ml green Chartreuse
25ml fresh cordial
45 Mionetto prosecco

Preparation:
Pour all the ingredients in a mixing glass,
Transfer the mix inside a plastic bottle,
squeeze the bottle to take the oxigen out,
connect the bottle to a CO2 tank and carbonate
the cocktail with 3BAR pression,
tranfer the carbonated cocktail inside a glass bottle and seal it with a corona cap,
open and pour. Enjoy!

homemade ingredients:
STOLICHNAYA INFUSED LEMONGRASS
300ml Stolichnaya
180g lemograss
Double Quick infusion using ISI syphon with N2O chargers.

FRESCO CORDIAL:
1/2 cucumber
20g of basil Thai
10g of fresh mint
180ml water
450g sugar
30g citric acid
-blend all together for 5 minutes at high speed
-strain

Qu'est-ce qui a inspiré la boisson?

As an Italian, I grew up walking beside vine plantation. If you go up north in the area where Prosecco Doc is produced all you can see it’s a beautiful green landscape.
Memories are like photographs that you watch when you want to relive that moment again.
I created a fresh and green cocktail inspired by the landscapes of my beloved land that I miss so much.
MIOFRESCO is a ready to drink bottled cocktail that you can enjoy anytime, anywhere and the label is tilted at 27 degrees as the Mionetto’s has been designed.

Dans quel bar travaillez-vous?

Il Covo

Suivez Luca

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